Technology Trends in the Food Industry

Technology Trends in the Food Industry

Automation and AI will continue to play a big part in the food industry in 2019. The emerging trend of ghost restaurants (or delivery only restaurants) will rely on robots for efficiency.

Smart ovens are set to replace many appliances in the kitchen –¬†convection oven, dehydrator, air fryer, slow cooker, warming drawer, broiler and toaster.

The sophisticated use of AI technologies for data mining will continue this year, as well, in order to stay on top of consumer habits.

Here is a detailed look on the trends in the food industry: https://www.forbes.com/sites/lanabandoim/2018/12/18/top-food-technology-trends-you-will-see-in-2019/#448cfa0d5a7e

 

About the author

Dr. Mariana Damova is the CEO of Mozaika, a company providing research and solutions in the field of data science, reasoning with natural language semantics, and natural human computer interfaces, creativity enhancing applications, and research infrastructures for the humanities. Previously, she was a Business development Manager and a Knowledge Management Expert specializing in ontology engineering and linked data management at a world leading technology provider. She was instrumental in the successful winning and knowledge modelling of large data integration and management projects such as the Semantic Knowledge Base for The National Archive of the United Kingdom and Research Space for the British Museum, as well as European FP7 projects such as Europeana Creative and Multisensor. Her work focuses on the design and development of data integration infrastructures which allow efficient querying, access and navigation over linked data. She has managed the building of the official experimental Europeana SPARQL endpoint holding Europeana semantic data. Mariana holds a PhD from the University of Stuttgart and teaches semantic technologies and multimedia at the New Bulgarian University in Sofia. She regularly reviews books and articles for ACM ComputingReviews.com and has authored books and scientific articles in linguistics and semantic technologies. She has successfully lead international interdisciplinary teams and projects carrying technological risks, driven and managed change in engineering and operational contexts in North America and in Europe, and acquired the ability to leverage marketing requirements with knowledge intense technological solutions.

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